The Crazy Conspiracy About Ticks Being Dropped From Airplanes

Dr. Tenpenny recently said that one tick bite can change your life.  Joe Rogan said the same. He has a good friend who was bitten by the Lone Star tick and now has “that alpha-gal problem… It makes your body allergic to red meat.”

Alpha-gal syndrome is linked to tick-borne immune sensitization. Tick bites can trigger immune reactions to mammalian meat through alpha-gal sugar molecule sensitivity. Dr. Tenpenny recently discussed this in a Morning Coffee episode.

A Look Back to 2024

We’ve been reporting on alpha gal for nearly two years, when it was first discovered that COVID-vaccinated people also seem to have a higher prevalence for developing a meat allergy known as alpha-gal syndrome.  In 2024, a published study in The Journal of Allergy and Clinical Immunology: In Practice showed that alpha-gal sensitization is higher in those individuals who are COVID-jabbed. Jon Fleetwood reported on this: while a direct causal link could not be confirmed, the findings are striking: “Of 267 enrollees, 43 (16%) were sensitized to alpha-gal.” Fleetwood explains that this means nearly 2 in 10 participants who received the COVID shot exhibited sensitization to alpha-gal.

The COVID jabs did actually contain alpha-gal molecules, but naturally, there is no direct path. The CDC website says alpha-gal syndrome can be caused by bovine serum, glycerin, gelatin, and magnesium stearate –all vaccine additives–that can lead to severe allergies to red meat, however,  these are minor compared to the main culprit – the Lone Star tick. There is a long list of vaccines that contain the above ingredients, including the COVID jabs, but the CDC blames the tick.  See how they do it?

Vaccine manufacturers use similarly shady wording: “There is no evidence that the major approved COVID-19 vaccines were intentionally designed with α-gal epitopes.” It may not have been intentional (or maybe it was) but that is a roundabout way of saying, “alpha gal is in vaccines, but you can’t prove that we intentionally added it.”

Here’s another shifty sentence: The main COVID vaccines — Pfizer-BioNTech, Moderna, Janssen, and Novavax–were not marketed as α-gal-engineered vaccines. Very shifty indeed. Just because the jabs were not marketed that way, again, it doesn’t mean they didn’t contain alpha-gal, intentionally or otherwise. The story gets worse. Much worse.

A Look Back to 2020

A 2020 paper–one of several at the time–actually proposed using the alpha-gal molecule – the same one involved in the meat allergy – as a boost for vaccines. Humans don’t make the alpha-gal sugar molecule, but other mammals do (cows, pigs, deer, lambs–meat that we eat). Because humans don’t make it, our immune systems can and often does recognize it as foreign. Most people have antibodies that recognize the alpha-gal molecule, thus creating a mild immune response. The thought is that since humans already have this reaction, scientists want to use that reaction to boost immune recognition of vaccines.

But in people with the alpha-gal syndrome, things are very different because they develop a strong allergic immune response to α-gal. Instead of just making ordinary anti-gal antibodies, they make IgE allergy antibodies against α-gal and that can cause delayed allergic reactions when eating mammalian meat. Symptoms can include: hives, stomach pain, vomiting, breathing problems, and even anaphylaxis in severe cases.

Was this paper a proposal, or did the COVID jabs intentionally have alpha-gal added to them? How would we ever know? The waters are muddied because so many adjuvants are used that also contain alpha gal. Remember Pfizer wanted to hide its ingredients and side effects for 75 years, so how would we ever know?

What We Do Know

We do know that alpha-gal syndrome is associated with certain medications and biologics. One example is the cancer medication cetuximab that helps slow or stop the growth of certain cancer cells like colon cancer or head and neck cancers. Some people had severe allergic reactions to cetuximab before doctors realized why. Researchers later discovered that the drug contained α-gal sugar structures, and patients with pre-existing α-gal IgE antibodies reacted strongly to it.

We also know that doctors now recognize the link between the Lone Star tick and alpha gal syndrome, particularly in the southeastern US where these ticks are much more common.

We also know – or do we? – that tick boxes are being airlifted and dropped around US locations. Mainstream media like NBC Chicago is touting it as a conspiracy theory, of course. They’re refuting the claims that farmers are finding boxes of ticks on their properties. The media is saying that investigative journalists and agricultural departments found absolutely no evidence to support this claim. The video below is evidence, isn’t it? Or is it completely fake?